3463 FORBIDDEN FRUIT WYEAST LIMITED RELEASE

Beer styles: Witbier, White IPA
Profile: A widely used strain in the production of Witbier and Grand Cru. This yeast will produce spicy phenolics which are balanced nicely by a complex ester profile. The subtle fruit character and dry tart finish will complement wheat malt, orange peel and spice additions typical of Wits.
Apparent ABV Tolerance: 12%
Flocculation: Low
Apparent Attenuation: 72-76%
Temperature Range: 63-76 °F (17-24 °C)
Limited Release, not available year round.
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Qty*
Price $5.99
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